I hate lettuce.
Well, ok, I don't actively despise it; it's more like a low-level antipathy. I don't like all the washing and chopping, and I get irked by its short shelf life. Too many times I have gingerly lifted a soggy bag of liquified lettuce out of the so-called crisper and into the trash.
So I have decided to just make salads without lettuce! What a huge relief to let other people bother with lettuce (which I will eat when someone else does the work) and happily chomp on my tangily dressed raw veggies that actually stay crunchy.